Food Jar Recipe: Oven Baked Thai Chicken Meatballs


These Oven Baked Thai Chicken Meatballs are a lunch idea you need to have in your life! They are super easy to make and make a great appetiser or lunch with salad and are a perfect addition to our Food Jars for an easy lunch on the go!


500g chicken mince
1/2 cup Panko bread crumbs
1 tsp minced ginger
1 tsp minced garlic
2 tbsp soy sauce
2 tbsp sweet chilli sauce
1 tbsp lime juice
2 tbsp extra sweet chilli sauce for brushing
Sesame seeds

Dipping sauce:

75g sweet chilli sauce
22.5g lime juice


- Mix together chicken mince, bread crumbs, garlic, ginger, soy, sweet chilli sauce and lime juice until well combined
- Roll mixture into balls (using wet hands) and place on lined tray
- Bake in 200 degree oven for 15 minutes, then brush with sweet chilli sauce and sprinkle with sesame seeds
- Cook for a further 2 minutes and ENJOY!
- Make the dipping sauce but mixing together sweet chilli sauce and lime juice


We got this recipe from Lucy at Bake Play Smile and we just had to recreate it! We knew it would make the perfect food jar recipe - we filmed the process to show how easy it is - watch it here! The team at Montii HQ can confirm it was as delicious as it looks and it's now a recipe we make regularly!

Lucy has so many other great lunch box friendly recipes if you get stuck, check her website out here.

Make sure you let us know if you make these and what you think!

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